| Record ID | marc_loc_updates/v38.i26.records.utf8:2749266:800 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:2749266:800?format=raw |
LEADER: 00800cam a2200253 4500
001 72089314
003 DLC
005 20100623180219.0
008 740917s1974 nyua 001 0 eng
010 $a 72089314
020 $a0385070799
040 $aDLC$cDLC$dDLC
041 1 $aengund
043 $ae-it---
050 00 $aTX809.M17$bH37
082 00 $a641.8/22
100 1 $aHarvey, Jacques.
245 10 $a365 ways to cook pasta$c[by] Jacques Harvey, with the collaboration of Alfredo of the world-famous restaurant Alfredo l'Originale of Rome. Recipes translated by Rose G. Formiconi. Illus. by Bill Goldsmith.
250 $a[1st ed.]
260 $aGarden City, N.Y.,$bDoubleday,$c1974.
300 $a301 p.$billus.$c22 cm.
350 $a$6.95
650 0 $aCookery (Pasta)
650 0 $aCooking, Italian.