| Record ID | marc_loc_updates/v38.i26.records.utf8:4003376:743 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:4003376:743?format=raw |
LEADER: 00743cam a2200241 i 4500
001 78005939
003 DLC
005 20100628133734.0
008 780403r1978 nyua 001 0 eng
010 $a 78005939
020 $a0156585499 (pbk.) :$c$3.95
040 $aDLC$cDLC$dDLC
050 10 $aTX749$b.L6 1978
082 00 $a641.3/6
100 1 $aLobel, Leon.
245 10 $aMeat /$cthe Lobel brothers ; introd. by Marylin Bender.
260 $aNew York :$bHarcourt Brace Jovanovich,$c1978, c1971.
300 $aviii, 311 p. :$bill. ;$c21 cm.
490 0 $aA Harvest/HBJ book
500 $aReprint of the ed. published by Hawthorn Books, New York.
500 $aIncludes index.
650 0 $aCooking (Meat)
700 1 $aLobel, Stanley,$ejoint author.