| Record ID | marc_loc_updates/v38.i26.records.utf8:4903711:880 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:4903711:880?format=raw |
LEADER: 00880cam a2200277 a 4500
001 82003473
003 DLC
005 20100622180940.0
008 820225r1982 nyua b 001 0 eng
010 $a 82003473
020 $a068800539X
040 $aDLC$cDLC$dDLC
043 $ae-fr---
050 00 $aTX719$b.W569 1982
082 00 $a641.5944$219
100 1 $aWillan, Anne.
245 14 $aThe La Varenne cooking course /$cby Anne Willan and l'École de cuisine La Varenne ; with photographs by James Scherer and Victor Watts ; edited by Judith Hill.
250 $a1st U.S. ed.
260 $aNew York :$bMorrow,$c1982.
300 $a432 p. :$bcol. ill. ;$c29 cm.
504 $aBibliography: p. 9.
500 $aIncludes index.
650 0 $aCooking, French.
610 20 $aÉcole de cuisine La Varenne.
700 1 $aHill, Judith,$d1945-
710 2 $aÉcole de cuisine La Varenne.