| Record ID | marc_loc_updates/v38.i26.records.utf8:4926206:858 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:4926206:858?format=raw |
LEADER: 00858cam a2200265 a 4500
001 82010904
003 DLC
005 20100628132325.0
008 820621s1982 nmua s001 0 eng
010 $a 82010904
020 $a0826306365 :$c$14.95
040 $aDLC$cDLC$dDLC
043 $an-us-co$an-us-nm
050 00 $aTX715$b.S1962 1982
082 00 $a641.59789$219
100 1 $aSanchez, Irene Barraza,$d1948-
245 10 $aComida sabrosa :$bhome-style Southwestern cooking /$cIrene Barraza Sanchez and Gloria Sanchez Yund ; illustrations by Cyd Riley.
250 $a1st ed.
260 $aAlbuquerque :$bUniversity of New Mexico Press,$cc1982.
300 $a145 p. :$bill. ;$c26 cm.
500 $aIncludes index.
650 0 $aCookery$zNew Mexico.
650 0 $aCookery$zColorado.
650 0 $aCooking (Hot peppers)
700 1 $aYund, Gloria Sanchez,$d1949-