| Record ID | marc_loc_updates/v38.i26.records.utf8:5570170:808 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:5570170:808?format=raw |
LEADER: 00808cam a2200241 a 4500
001 84183129
003 DLC
005 20100622182424.0
008 850710s1983 fr a 000 0 fre
010 $a 84183129
020 $a2903339198 :$c145F
040 $aDLC$cDLC$dDLC
043 $ae-fr---
050 00 $aTX719$b.L428 1983
082 00 $a394.1/2/09442$219
100 1 $aLeroux, Brigitte.
245 10 $aVivre & mangers normands :$bhistoire, guide d'achat et recettes des produits de Normandie /$cBrigitte Leroux, Claude Quétel.
260 $aParis :$bEditions I.D.P.,$cc1983.
300 $a106 p. :$bill. (some col.) ;$c28 cm.
650 0 $aCooking, French$xNormandy style.
651 0 $aNormandy (France)$xSocial life and customs.
700 1 $aQuétel, Claude,$d1939-
740 0 $aVivre et mangers normands.