MARC Record from Library of Congress

LEADER: 01353cam a2200337 a 4500
001 87171715
003 DLC
005 20100624140433.0
008 871125s1986 cc a 000 0 chi
010 $a 87171715
020 $cRMBY1.55
035 $a(CStRLIN)DCLP87-B21986
040 $aDLC-R$cDLC-R$dCStRLIN$dDLC-R$dDLC
043 $aa-cc---
050 00 $aTX803.F85$bC48 1986
066 $c$1
082 00 $a641.3/58$219
245 00 $6880-01$aZhongguo shi yong jun cai pu /$cZhejiang sheng shi yong jun xie hui, Zhejiang sheng jun qu Hua bei fan dian he bian.
250 $6880-02$aDi 1 ban.
260 $6880-03$a[Hangzhou Shi] :$bZhejiang ke xue ji shu chu ban she :$bZhejiang sheng xin hua shu dian fa xing,$c1986.
300 $a8, 179 p., [4] p. of plates :$bill. ;$c19 cm.
650 0 $aCooking (Fungi)
650 0 $aFungi, Edible.
650 0 $aCooking, Chinese.
710 2 $6880-04$aZhejiang sheng shi yong jun xie hui.
710 2 $6880-05$aZhejiang sheng jun qu Hua bei fan dian.
880 00 $6245-01/$1$a中國食用菌菜譜 /$c浙江省食用菌协会, 浙江省军区华北飯店合编.
880 $6250-02/$1$a第1版
880 $6260-03/$1$a[杭州市] :$b浙江科学技术出版社 :$b浙江省新华书店发行,$c1986.
880 2 $6710-04/$1$a浙江省食用菌协会.
880 2 $6710-05/$1$a浙江省军区华北飯店.