| Record ID | marc_loc_updates/v38.i26.records.utf8:8333243:684 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:8333243:684?format=raw |
LEADER: 00684cam a2200253 a 4500
001 93046761
003 DLC
005 20100623180453.0
008 931201s1994 nyu 001 0 eng
010 $a 93046761
020 $a0871135752:$c$25.00
040 $aDLC$cDLC$dDLC
043 $ae-it---
050 00 $aTX723$b.D286 1994
082 00 $a641.5945$220
100 1 $aDarrow, Diane.
245 14 $aThe seasons of the Italian kitchen /$cDiane Darrow and Tom Maresca.
250 $a1st ed.
260 $aNew York :$bAtlantic Monthly Press,$cc1994.
300 $a466 p. ;$c24 cm.
500 $aIncludes index.
650 0 $aCooking, Italian.
650 0 $aSeasons.
700 1 $aMaresca, Tom.