| Record ID | marc_loc_updates/v38.i26.records.utf8:8664212:651 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:8664212:651?format=raw |
LEADER: 00651cam a2200241 a 4500
001 94023771
003 DLC
005 20100628124914.0
008 941020s1995 nyu 001 0 eng
010 $a 94023771
020 $a0060167491 :$c$15.00
040 $aDLC$cDLC$dDLC
050 00 $aTX773$b.Y627 1995
082 00 $a641.8/15$220
100 1 $aYockelson, Lisa.
245 10 $aCobblers, crisps, and deep-dish pies /$cLisa Yockelson.
250 $a1st ed.
260 $aNew York :$bHarperCollins,$cc1995.
300 $a86 p. ;$c19 cm.
440 0 $aAmerican baking classics
500 $aIncludes index.
650 0 $aDesserts.
650 0 $aCooking (Fruit)