| Record ID | marc_loc_updates/v38.i26.records.utf8:9085502:866 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i26.records.utf8:9085502:866?format=raw |
LEADER: 00866cam a2200265 a 4500
001 95038375
003 DLC
005 20100628180037.0
008 950804s1996 nyuaf 001 0 eng
010 $a 95038375
020 $a0688127371
040 $aDLC$cDLC$dDLC
050 00 $aTX747$b.P464 1996
082 00 $a641.6/92$220
100 1 $aPeterson, James.
245 10 $aFish & shellfish /$cJames Peterson.
246 3 $aFish and shellfish
250 $a1st ed.
260 $aNew York :$bMorrow,$cc1996.
300 $axiv, 413 p., 32 p. of plates :$bcol. ill. ;$c30 cm.
500 $aIncludes index.
650 0 $aCooking (Fish)
650 0 $aCookery (Shellfish)
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/hc044/95038375.html
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy0911/95038375-b.html