| Record ID | marc_loc_updates/v38.i27.records.utf8:10909998:982 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i27.records.utf8:10909998:982?format=raw |
LEADER: 00982cam a2200253 a 4500
001 2009051523
003 DLC
005 20100701155832.0
008 091230s2010 fluadf bf 001 0 eng
010 $a 2009051523
020 $a9781601383587 (pbk. : alk. paper)
020 $a1601383584 (pbk. : alk. paper)
035 $a(OCoLC)ocn316834176
040 $aDLC$cDLC$dYDX$dB2A$dDLC
050 00 $aTP548.2$b.P473 2010
082 00 $a641.8/72$222
100 1 $aPeragine, John N.,$d1970-
245 14 $aThe complete guide to making your own wine at home :$beverything you need to know explained simply /$cby John N. Peragine Jr. ; [with foreword by Inger Hewitt]
260 $aOcala, Fla. :$bAtlantic Pub. Group,$cc2010.
300 $a311 p., [16] p. of plates :$bill. (some col.), charts ;$c23 cm.
490 0 $aBack to basics cooking
500 $a"Back to basics cooking"--Cover.
504 $aIncludes bibliographical references and index.
650 0 $aWine and wine making$vAmateurs' manuals.