| Record ID | marc_loc_updates/v38.i27.records.utf8:2275426:764 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i27.records.utf8:2275426:764?format=raw |
LEADER: 00764cam a2200229 a 4500
001 83144932
003 DLC
005 20100702074103.0
008 840309s1972 jm fa 001 0 eng
010 $a 83144932
020 $a0602213711 (pbk.)
040 $aDLC$cDLC$dDLC
043 $acc-----
050 00 $aTX716.A1$bC65 1980
082 00 $a641.59729$219
100 1 $aCollymore, Yvonne.
245 10 $aCooking our way :$ba course in Caribbean cookery and nutrition /$cYvonne Collymore ; illustrated by George L. Glaze.
260 $a[Kingston, Jamaica] :$bCaribbean Universities Press,$cc1972$g(1980 printing)
300 $a144 p., 16 p. of plates :$bill. (some col.) ;$c25 x 19 cm.
500 $aIncludes indexes.
650 0 $aCooking, Caribbean.
650 0 $aNutrition.