| Record ID | marc_loc_updates/v38.i30.records.utf8:1058302:1722 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i30.records.utf8:1058302:1722?format=raw |
LEADER: 01722cam a22002891 4500
001 17019820
003 DLC
005 20100721141021.0
007 cr_|||||||||||
008 900906s1917 iluaf 000 0 eng
010 $a 17019820
035 $a(OCoLC)22339469
040 $aDLC$cNBPu$dDLC
042 $apremarc
050 00 $aTX145$b.B55
100 1 $aBeezley, Ruth Allen.
245 14 $aThe national course in home economics;$bhow to practice economy in the home, containing original suggestions on home milinery[!] home dressmaking, fancy work, home decorating, home laundry, home gardening, home cooking, etc., etc.,$cby Ruth Allen Beezley ... It contains also more than one thousand tested and approved economical recipes, contributed by prominent women covering every branch of the art of cooking, including modern up-to-date dishes, picnic cooking, Chinese dishes, eat to grow thin and eat to grow fat menus, special menus for holidays, etc., etc., by Annie R. Gregory ... The art of carving, illustrated, by A. Chabrison ... Embellished with many colored and photo engravings illustrating the preparation of plain and fancy dishes, table decorations, the selection of meats, etc., etc. ...
260 $a[Chicago?]$bNational School of Home Economics$c[c1917]
300 $a1 p. l., vii-xii, 7-577, [1] (i.e. 624) p.$bcol. front., illus., plates (part col.)$c25 cm.
500 $aTables on lining-papers.
500 $aLettered on cover: Membership edition.
530 $aAlso available in digital form on the Internet Archive Web site.
650 0 $aHome economics.
650 0 $aCookery.
700 1 $aGregory, Annie R.
700 1 $aChabrison, A.
856 41 $uhttp://hdl.loc.gov/loc.gdc/scd0001.00141819069