| Record ID | marc_loc_updates/v38.i34.records.utf8:11674280:726 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i34.records.utf8:11674280:726?format=raw |
LEADER: 00726cam a22002414a 4500
001 2007423469
003 DLC
005 20100823185616.0
008 070521s2006 sz a 000 0 ger
010 $a 2007423469
020 $a3037802464
040 $aDLC$cDLC$dDLC
041 0 $ager$afre$aeng
050 00 $aTX723.5.S9$bH275 2006
100 1 $aHanselmann, Kurt,$d1949-
245 14 $aDie St. Galler Küche =$bLa cuisine de St-Gall = St. Gallen cooking /$cKurt Hanselmann.
246 3 $aSankt Galler Küche
246 31 $aCuisine de St.-Gall
246 31 $aSt. Gallen cooking
260 $aLenzburg :$bFona,$cc2006.
300 $a93 p. :$bcol. ill. ;$c22 cm.
650 0 $aCooking, Swiss.
650 0 $aCooking$zSwitzerland$zSaint Gall.