| Record ID | marc_loc_updates/v38.i34.records.utf8:1303525:566 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i34.records.utf8:1303525:566?format=raw |
LEADER: 00566cam a22002051 4500
001 61010836
003 DLC
005 20100823184923.0
008 751008s1961 xx 000 0 eng
010 $a 61010836
035 $a(OCoLC)1687022
040 $aDLC$cVtJoT$dDLC
042 $apremarc
050 00 $aTX663$b.C33
100 1 $aCharley, Helen.
245 10 $aFood study manual.$cIllustrated by Norma Gonzo Lachelle.
260 $aNew York,$bRonald Press$c[1961]
300 $a1v.$billus.$c28 cm.
504 $aIncludes bibliography.
650 0 $aCooking$vLaboratory manuals.