| Record ID | marc_loc_updates/v38.i34.records.utf8:23743563:903 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i34.records.utf8:23743563:903?format=raw |
LEADER: 00903nam a22003137a 4500
001 2010483186
003 DLC
005 20100819134231.0
008 100802s2008 enka 001 0 eng d
010 $a 2010483186
015 $aGBA815104$2bnb
016 7 $a014513431$2Uk
020 $a9780091922344 (hbk.)
020 $a0091922348 (hbk.)
035 $a(OCoLC)ocn430438883
040 $aUKM$cUKM$dVP@$dOCLCQ$dDLC
042 $aukblcatcopy$alccopycat
050 00 $aTX714$b.O778 2008
082 04 $a641.5$222
100 1 $aOttolenghi, Yotam.
245 10 $aOttolenghi :$bthe cookbook.
260 $aLondon :$bEbury,$c2008.
300 $a288 p. :$bcol. ill. ;$c29 cm.
500 $aIncludes index.
500 $aText by Yotam Ottolenghi and Sami Tamimi; photography by Richard Learoyd.
610 20 $aOttolenghi (Restaurant)
650 0 $aCooking.
700 1 $aTamimi, Sami.
700 1 $aLearoyd, Richard.