| Record ID | marc_loc_updates/v38.i34.records.utf8:5263659:827 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i34.records.utf8:5263659:827?format=raw |
LEADER: 00827cam a2200253 a 4500
001 89016448
003 DLC
005 20100818100532.0
008 890613s1990 miua b s001 0 eng
010 $a 89016448
020 $a0814319394
040 $aDLC$cDLC$dDLC
043 $an-us-mi
050 00 $aTX715$b.W2358 1990
082 00 $a641.59774$220
245 00 $aWalnut pickles and watermelon cake :$ba century of Michigan cooking /$c[compiled by] Larry B. Massie and Priscilla Massie.
250 $aGreat Lakes books ed.
260 $aDetroit :$bWayne State University Press,$c1990.
300 $a353 p. :$bill. ;$c29 cm.
440 0 $aGreat Lakes books
504 $aIncludes bibliographical references (p. 337-339) and indexes.
500 $aIncludes index.
650 0 $aCooking$zMichigan.
700 1 $aMassie, Priscilla,$d1955-