| Record ID | marc_loc_updates/v38.i37.records.utf8:10554913:824 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v38.i37.records.utf8:10554913:824?format=raw |
LEADER: 00824cam a22002658a 4500
001 2009051527
003 DLC
005 20100910111715.0
008 091230s2011 ilu b 001 0 eng
010 $a 2009051527
020 $a9781893997936 (alk. paper)
040 $aDLC$cDLC$dDLC
050 00 $aTP680$b.P337 2011
082 00 $a664/.3$222
245 00 $aHydrogenation of fats and oils :$btheory and practice /$ceditors, Gary R. List, Jerry W. King.
250 $a2nd ed.
260 $aUrbana, Ill. :$bAOCS Press,$cc2011.
263 $a1004
300 $ap. cm.
500 $aRev. ed. of: Hydrogenation of fats and oils / H.B.W. Patterson. c1994.
504 $aIncludes bibliographical references and index.
650 0 $aOils and fats, Edible.
650 0 $aHydrogenation.
700 1 $aList, Gary R.
700 1 $aKing, Jerry W.