MARC Record from Library of Congress

LEADER: 01763cam a2200349 a 4500
001 2009034719
003 DLC
005 20100907142556.0
008 090821s2010 caua 001 0 eng
010 $a 2009034719
020 $a9781580080743 (pbk.)
020 $a158008074X
035 $a(OCoLC)ocn401140200
040 $aDLC$cDLC$dIG#$dYDXCP$dB2A$dVP@$dDLC
050 00 $aTX827$b.A436 2010
082 00 $a641.5/636$222
100 1 $aAlley, Lynn.
245 14 $aThe gourmet vegetarian slow cooker :$bsimple and sophisticated meals from around the world /$cLynn Alley ; photography by Leo Gong.
246 30 $aVegetarian slow cooker
250 $a1st ed.
260 $aBerkeley [Calif.] :$bTen Speed Press,$cc2010.
300 $a116 p. :$bcol. ill. ;$c23 cm.
500 $aIncludes index.
505 0 $aCooking times -- Ingredients and resources -- India -- Mexico and the Southwest -- Asia -- Italy -- France -- Greece -- The Middle East.
520 $a"A vegetarian approach to the slow-cooker phenomenon, from the author of the best-selling Gourmet Slow Cooker series, featuring innovative and time-saving meatless recipes from Indian, Mexican and Southwestern, Asian, Italian, French, Greek, and Middle Eastern cuisine"--Provided by publisher.
650 0 $aElectric cooking, Slow.
650 0 $aVegetarian cooking.
700 1 $aGong, Leo.$4pht
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy1012/2009034719-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy1012/2009034719-d.html
856 41 $3Sample text$uhttp://www.loc.gov/catdir/enhancements/fy1012/2009034719-s.html
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/enhancements/fy1012/2009034719-t.html