| Record ID | marc_loc_updates/v39.i39.records.utf8:6372531:1068 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v39.i39.records.utf8:6372531:1068?format=raw |
LEADER: 01068cam a22003014a 4500
001 2010045842
003 DLC
005 20110923095811.0
008 101026s2011 tnua b 001 0 eng
010 $a 2010045842
016 7 $a101545523$2DNLM
020 $a9781570672422 (pbk.)
020 $a1570672423 (pbk.)
035 $a(OCoLC)ocn672979344
037 $a1326580$bQBI
040 $aDNLM/DLC$cDLC$dQBX$dNLM$dCDX$dVP@$dORX$dDLC
050 00 $aRM666.R45$bG45 2011
060 10 $aQV 766
082 00 $a615/.321$222
100 1 $aGeisler, Beth.
245 10 $aResveratrol :$bunleashing the benefits of red wine /$cBeth Geisler.
260 $aSummertown, Tenn. :$bHealthy Living Publications,$cc2011.
300 $aiii, 91 p. :$bill. ;$c23 cm.
504 $aIncludes bibliographical references (p. 71-81) and index.
505 0 $aResveratrol and antioxidants -- Red wine and health -- Resveratrol supplements -- The new fountain of youth -- Resveratrol and medical research.
650 0 $aResveratrol.
650 12 $aPlant Extracts$xtherapeutic use.
650 12 $aStilbenes.