Record ID | marc_loc_updates/v39.i44.records.utf8:9063752:1443 |
Source | Library of Congress |
Download Link | /show-records/marc_loc_updates/v39.i44.records.utf8:9063752:1443?format=raw |
LEADER: 01443nam a22003137a 4500
001 2011282371
003 DLC
005 20111031081618.0
008 110713s2011 nyuab b 001 0 eng d
010 $a 2011282371
020 $a9781402785825
020 $a1402785828
035 $a(OCoLC)ocn664668070
040 $aBTCTA$beng$cBTCTA$dQBX$dYBM$dOCLCQ$dORX$dOCLCA$dDLC
042 $alccopycat
050 00 $aTX951$b.S43 2011
082 04 $a641.8/74$222
100 1 $aSearing, Dan.
245 14 $aThe punch bowl :$b75 recipes spanning four centuries of wanton revelry /$cDan Searing.
260 $aNew York, NY :$bSterling Epicure,$cc2011.
300 $a187 p. :$bill. (chiefly col.), col. maps ;$c21 cm.
504 $aIncludes bibliographical references (p. 180-182) and index.
500 $aMap on end papers.
505 0 $aPart I, The world of punch. Introduction -- Modernizing recipes -- The history of punch -- The art of service -- Part II, Punch recipes. Rum punches -- Bourbon & whiskey punches -- Brandy punches -- Gin punches -- Wine punches -- Champagne punches -- Milk punches -- Tea punches -- Part III, Punch resources.
650 0 $aPunches (Beverages)
650 0 $aPunch bowls$xHistory.
655 0 $aCookbooks.
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/enhancements/fy1114/2011282371-b.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy1114/2011282371-d.html