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MARC Record from Library of Congress

Record ID marc_loc_updates/v39.i46.records.utf8:4570226:1693
Source Library of Congress
Download Link /show-records/marc_loc_updates/v39.i46.records.utf8:4570226:1693?format=raw

LEADER: 01693nam a2200385 a 4500
001 2010500734
003 DLC
005 20111109132038.0
008 100917s2008 jm ab b 001 0 eng d
010 $a 2010500734
020 $a9789766402051
015 $aGBA966351$2bnb
016 7 $a014770843$2Uk
020 $a9789766402051
035 $a(OCoLC)ocn192075723
040 $aVVN$cVVN$dBTCTA$dYDXCP$dBAKER$dORU$dBWX$dIXA$dAU@$dUKM$dNTE$dCPL$dOCLCA$dDLC
042 $alccopycat
043 $anwjm---
050 00 $aGT2853.J25$bH54 2008
082 04 $a394.1097292$222
100 1 $aHigman, B. W.,$d1943-
245 10 $aJamaican food :$bhistory, biology, culture /$cB. W. Higman.
260 $aJamaica :$bUniversity of the West Indies Press,$cc2008.
300 $axix, 580 p. :$bill. (some col.), maps ;$c27 cm.
504 $aIncludes bibliographical references (p. 511-547) and index.
505 0 $aWhy do Jamaicans eat what they eat? -- Systems of supply -- Roots -- Stems, leaves -- Fruits -- Seeds -- Molluscs, crustaceans, insects, reptiles -- Fish -- Birds -- Mammals -- Salt, earth, water -- Conclusion.
650 0 $aFood habits$zJamaica.
650 0 $aFood$zJamaica$xHistory.
650 0 $aFood crops$zJamaica.
650 0 $aPlants, Edible$zJamaica.
650 0 $aFood of animal origin$zJamaica.
650 0 $aCooking, Jamaican.
651 0 $aJamaica$xSocial life and customs.
776 08 $iOnline version:$aHigman, B. W., 1943-$tJamaican food.$dKingston, Jamaica : University of the West Indies Press, c2008$w(OCoLC)606928678
776 08 $iOnline version:$aHigman, B. W., 1943-$tJamaican food.$dKingston, Jamaica : University of the West Indies Press, c2008$w(OCoLC)607255519