| Record ID | marc_loc_updates/v40.i04.records.utf8:2191638:901 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v40.i04.records.utf8:2191638:901?format=raw |
LEADER: 00901cam a2200265 4500
001 77140227
003 DLC
005 20120118121043.0
008 710225r19711935nyu 001 0 eng
010 $a 77140227
020 $a048622676X
040 $aDLC$cDLC$dDLC
043 $an-us-pa
050 00 $aTX721$b.F67
082 00 $a641.59748
100 1 $aFrederick, J. George$q(Justus George),$d1882-
245 10 $aPennsylvania Dutch cook book$c[by] J. George Frederick.
260 $aNew York,$bDover Publications$c[1971]
300 $a186 p.$c21 cm.
350 $a$2.00
500 $aUnabridged republication of part II, Cookery, of the author's The Pennsylvania Dutch and their cookery, published in 1935.
650 0 $aCooking$zPennsylvania.
650 0 $aMennonite cooking.
655 7 $aCookbooks.$2lcgft
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/dover031/77140227.html