| Record ID | marc_loc_updates/v40.i04.records.utf8:4631699:898 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v40.i04.records.utf8:4631699:898?format=raw |
LEADER: 00898cam a2200265 a 4500
001 94018568
003 DLC
005 20120118144508.0
008 940420s1995 nyua b 001 0 eng
010 $a 94018568
020 $a0688129897 (acid-free paper)
040 $aDLC$cDLC$dDLC
043 $an-usp--
050 00 $aTX715.2.W47$bP77 1995
082 00 $a641.5978$220
100 1 $aPrice, B. Byron.
245 10 $aNational Cowboy Hall of Fame chuck wagon cookbook :$bauthentic recipes from the ranch and the range /$cB. Byron Price.
250 $a1st ed.
260 $aNew York :$bHearst Books,$cc1995.
300 $a301 p. :$bill. ;$c26 cm.
504 $aIncludes bibliographical references (p. 281-288) and index.
650 0 $aCooking, American$xWestern style.
650 0 $aCowboys$zWest (U.S.)
655 7 $aCookbooks.$2lcgft
710 2 $aNational Cowboy Hall of Fame and Western Heritage Center.