| Record ID | marc_loc_updates/v40.i08.records.utf8:4072894:948 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v40.i08.records.utf8:4072894:948?format=raw |
LEADER: 00948cam a2200265 a 4500
001 96047057
003 DLC
005 20120215133459.0
008 961003s1997 nyua b 001 0 eng
010 $a 96047057
020 $a078686303X
040 $aDLC$cDLC$dDLC
050 00 $aTX652$b.A737 1997
082 00 $a641.5/753$221
100 1 $aArchbold, Rick,$d1950-
245 10 $aLast dinner on the Titanic /$cby Rick Archbold ; recipes by Dana McCauley ; introduction by Walter Lord ; historical consultation by Don Lynch.
250 $a[1st ed.].
260 $a[New York, NY] :$bHyperion,$c[c1997]
300 $a144 p. :$bill. (some col.) ;$c24 cm.
500 $a"A Hyperion/Madison Press book."
504 $aIncludes bibliographical references (p. 125) and indexes.
650 0 $aCooking.
610 20 $aTitanic (Steamship)
700 1 $aMcCauley, Dana.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/enhancements/fy1207/96047057-d.html