MARC Record from Library of Congress

LEADER: 01601nam a22003018a 4500
001 2012018047
003 DLC
005 20120524191647.0
008 120524s2012 nyu 001 0 eng
010 $a 2012018047
020 $a9780062183743
040 $aDLC$cDLC$dDLC
043 $an-usp--$an-us-wa
050 00 $aTX763$b.D69 2012
082 00 $a641.81/5$223
100 1 $aDouglas, Tom,$d1958-
245 14 $aThe Dahlia Bakery cookbook :$bsweetness in Seattle /$cTom Douglas and Shelley Lance.
250 $a1st ed.
260 $aNew York, NY :$bWilliam Morrow,$c2012.
263 $a1210
300 $ap. cm.
500 $aIncludes index.
505 0 $aTop ten Seattle experiences for baking buffs -- Essential baking knowledge -- Ingredients -- Equipment -- Easy as pie: a list of recipes by complexity -- English muffin love -- English muffins and breakfast sandwiches -- The Dahlia doughnut -- Dahlia doughnuts and monkey bread -- Good morning! -- Morning pastries -- Jump start your day -- More breakfast and brunch recipes -- A cookie in each hand -- Heavenly pies -- Pies, rustic pies, crisps -- Tarts that tempt -- Pastry tarts and the apple dumpling -- Let them eat cake -- Cakes and cupcakes -- Creamy goodness -- Pudding, pastry cream, eclairs -- Scooped -- Ice cream and ice cream sandwiches -- Tomato soup and grilled cheese -- A bowl full of jelly -- Jams and jellies -- In the dog house -- Quick pet treats -- Our joints.
650 0 $aBaking.
610 20 $aDahlia Bakery.
650 0 $aBakeries$zWashington (State)$zSeattle.
655 7 $aCookbooks.$2lcgft
700 1 $aLance, Shelley.