| Record ID | marc_loc_updates/v40.i22.records.utf8:7638996:988 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v40.i22.records.utf8:7638996:988?format=raw |
LEADER: 00988cam a2200265 a 4500
001 2011034142
003 DLC
005 20120523082902.0
008 110825s2011 pau 001 0 eng
010 $a 2011034142
020 $a9781561487356 (pbk. : alk. paper)
020 $a9781561487387 (comb-bound : alk. paper)
040 $aDLC$cDLC$dDLC
042 $apcc
043 $an-us---
050 00 $aTX721$b.B955 2011
082 00 $a641.5/66$223
100 1 $aByler, Linda.
245 10 $aLizzie's Amish cookbook :$bfavorite recipes from three generations of Amish cooks! /$cLinda Byler, with Laura Ann Lapp, and Anna Kauffman.
260 $aIntercourse, PA :$bGood Books,$cc2011.
300 $a219 p. ;$c24 cm.
500 $aIncludes index.
505 0 $aBreads and spreads -- Breakfast dishes -- Chicken dishes -- Meats and other main dishes -- Soups and sandwiches -- Salads -- Vegetables -- Desserts -- Beverages -- Canning recipes.
650 0 $aAmish cooking.
655 7 $aCookbooks.$2lcgft