| Record ID | marc_loc_updates/v40.i24.records.utf8:1399505:1182 |
| Source | Library of Congress |
| Download Link | /show-records/marc_loc_updates/v40.i24.records.utf8:1399505:1182?format=raw |
LEADER: 01182cam a2200289 a 4500
001 98004832
003 DLC
005 20120605135206.0
008 980106r19981931nyua 001 0 eng
010 $a 98004832
020 $a0684833581
040 $aDLC$cDLC$dDLC
043 $an-us---
050 00 $aTX715$b.R7499 1998
082 00 $a641.5973$221
100 1 $aRombauer, Irma von Starkloff,$d1877-1962.
245 14 $aThe joy of cooking :$ba compilation of reliable recipes with a casual culinary chat /$cIrma S. Rombauer ; illustrations, Marion Rombauer.
260 $aNew York, NY :$bScribner,$cc1998.
300 $axvi, 395 p. :$bill. ;$c20 cm.
500 $aFacsim. of the original 1931 ed.
500 $aIncludes index.
650 0 $aCooking, American.
655 7 $aCookbooks.$2lcgft
856 42 $3Contributor biographical information$uhttp://www.loc.gov/catdir/bios/simon051/98004832.html
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/simon031/98004832.html
856 41 $3Table of contents only$uhttp://www.loc.gov/catdir/enhancements/fy0631/98004832-t.html
856 41 $3Sample text$uhttp://www.loc.gov/catdir/enhancements/fy0641/98004832-s.html