| Record ID | marc_miami_univ_ohio/allbibs0013.out:4006284:1070 |
| Source | Miami University of Ohio |
| Download Link | /show-records/marc_miami_univ_ohio/allbibs0013.out:4006284:1070?format=raw |
LEADER: 01070cam 2200253Ii 4500
001 ocm06323550
008 800515c19771969vaua 00110 eng d
040 $aCOO$cCOO$dOCL$dm.c.$dMIA
049 $aMIAs
090 $aTX721$b.H38 1977
100 10 $aHazelton, Nika Standen
245 14 $aThe cooking of Germany /$cby Nika Standen Hazelton and the editors of Time-Life Books ; photographed by Ralph Crane and Henry Groskinsky
250 $aRev
260 0 $aAlexandria, Va. :$bTime-Life Books,$c1977, c1969
300 $a208 p. :$bill. ;$c29 cm. +$esupplement (120 p.$bill. ;$c23 cm.)
440 0 $aFoods of the world
500 $aIncludes indexes
650 0 $aCookery, German
710 20 $aTime-Life Books
907 $a.b11342821$b06-27-05$c05-14-90
998 $aswdep$b04-23-90$cm$da$e-$feng$gvau$h4$i1
910 $asnm Sc xbt
945 $g1$i82345070216$i35054009670023$j0$lrg2ts$n@SWORD 2004/05$o-$p$0.00$s-$t0$u2$v2$w0$x0$y.i11410528$z05-14-90
945 $csupp$g1$i82381040914$i35054009670031$j0$lrg2ts$n@SWORD 2004/05$o-$p$0.00$s-$t0$u3$v5$w0$x0$y.i17051289$z03-07-91