| Record ID | marc_miami_univ_ohio/allbibs0016.out:1051998:882 |
| Source | Miami University of Ohio |
| Download Link | /show-records/marc_miami_univ_ohio/allbibs0016.out:1051998:882?format=raw |
LEADER: 00882nam 2200241Ii 4500
001 ocm05879191
008 800117s1975 ilua 00110 eng d
011 $a70-182173
020 $a0832605255
040 $aMIA$cMIA
049 $aMIAs
090 $aTX759$b.C8 1975
110 20 $aCulinary Arts Institute
245 14 $aThe cheese cookbook /$cstaff home economists, Culinary Arts Institute, Melanie de Proft, director ... [et al.] ; illustrated by Robert Sinnott
260 0 $aChicago :$bThe Institute,$c1975
300 $a68 p. :$bill. ;$c22 cm
490 0 $aCooking magic series
500 $aIncludes index
650 0 $aCookery (Cheese)
907 $a.b11644503$b07-21-05$c05-17-90
998 $aswdep$b04-23-90$cm$da$e-$feng$gilu$h4$i1
910 $a842637 snm Sc gtm
945 $g1$i82383060109$i35054001618558$j0$lrg2ts$n@SWORD 2005/06$o-$p$0.00$s-$t0$u0$v0$w0$x0$y.i11731795$z05-17-90