| Record ID | marc_miami_univ_ohio/allbibs0016.out:2042458:936 |
| Source | Miami University of Ohio |
| Download Link | /show-records/marc_miami_univ_ohio/allbibs0016.out:2042458:936?format=raw |
LEADER: 00936nam 2200253Ii 4500
001 ocm05921086
008 800129s1979 it a b i00010 eng d
020 $a925100773X
040 $aUUM$cUUM$dm.c.$dMIA
049 $aMIAs
090 $aSH1$b.F2 no.190
100 10 $aJones, Rodney
245 10 $aMaterials and methods used in marking experiments in fishery research /$cby Rodney Jones
260 0 $aRome :$bFood and Agriculture Organization of the United Nations,$c1979
300 $av, 134 p. :$bill. ;$c28 cm
490 1 $aFAO fisheries technical paper ; no. 190
504 $aBibliography: p. 122-134
650 0 $aFish tagging
650 0 $aFisheries$xResearch
830 0 $aFAO fisheries technical paper ;$vno. 190
907 $a.b11654922$b06-16-06$c05-18-90
998 $ascl$b04-23-90$cm$da$e-$feng$git $h0$i1
910 $a928410 ssl Sc UN xvb
945 $g1$i35054001628359$j0$lscli $o-$p$0.00$s-$t0$u4$v0$w0$x0$y.i11743049$z05-18-90