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MARC Record from Miami University of Ohio

Record ID marc_miami_univ_ohio/allbibs0017.out:1048398:1609
Source Miami University of Ohio
Download Link /show-records/marc_miami_univ_ohio/allbibs0017.out:1048398:1609?format=raw

LEADER: 01609nam 2200301Ii 4500
001 ocm04336435
008 781101q17101719enka 00010 eng d
040 $aEEM$cEEM$dm.c.$dMIA
041 0 $aenglat
049 $aMIA4
090 $aPR3539.K7$bA6 1710a
100 10 $aKing, William,$d1663-1712
245 14 $aThe art of cookery:$bin imitation of Horace's Art of poetry,$bwith some letters to Dr. Lister, and others: occassion'd principally by the title of a book publish'd by the doctor, being the works of Apicius Coelius, concerning the soups and sauces of the ancients. With an extract of the greatest curiosities contain'd in that book ; to which is added, Horace's Art of poetry, in Latin / by the author of the Journey to London
250 $a2d ed
260 0 $aLondon :$bPrinted for B. Lintott$c[1710?]
300 $a[6], 112, [4] p., [1] leaf of plates :$bill.,$c20 cm. (8vo)
500 $aDe arte poetica and The art of cookery are printed on opposite pages
500 $aESTC assigns date of 1712. Cf. below
500 $aSignatures: A-F in 8s, G in 12.
500 $aESTC T022443
500 $a"Books printed for Bernard Lintott": [4] p. at end
501 $aBound with the author's The art of love. London [1710?]; Useful miscellanies. London, 1712; and Useful transactions in philosophy.London [1709]
650 0 $aCookery$xEarly works to 1800
700 01 $aHorace.$tArs poetica
907 $a.b11753729$b10-15-04$c05-18-90
998 $aspe$b04-23-90$cm$da$e-$feng$genk$h4$i1
910 $a73788 Sp web
945 $g1$i35054001722087$j0$lspec $o-$p$0.00$so$t21$u0$v0$w0$x0$y.i11847670$z05-18-90