Record ID | marc_miami_univ_ohio/allbibs0113.out:10507301:1387 |
Source | Miami University of Ohio |
Download Link | /show-records/marc_miami_univ_ohio/allbibs0113.out:10507301:1387?format=raw |
LEADER: 01387nam 2200289Li 4500
001 ocm15453976
005 19970710192433.0
007 he-alb---buuu
008 830428s1807 xx af b 000 0 eng d
040 $aSTF$cSTF$dMIA
049 $aMIJI
099 $aPS $a531 $a.S535$ano. 12525
100 1 $aEvans, Oliver,$d1755-1819
245 14 $aThe young mill-wright's and miller's guide$h[microform] /$cby Oliver Evans
260 0 $aOctoraro [Pa.] :$bPrinted by Francis Baily,$c1807
300 $aviii, 364 p., 25 leaves of plates (some folded) :$bill
500 $a"In five parts."
505 0 $apt. 1. [without special title] -- pt. 2. The young mill-wright's guide -- pt. 3. Evans's patented improvements on the art of manufacturing grain into meal and flour -- pt. 4. The young miller's guide -- pt. 5. The practical mill-wright / received from Thomas Ellicott
510 4 $aShaw & Shoemaker,$c12525
533 $aMicrofiche.$bNew Canaan, CT :$cReadex.$emicrofiches.$f(Early American imprints. Second series ; no. 12525)
650 0 $aFlour mills
700 1 $aEllicott, Thomas,$d1738-1799
752 $aUnited States$bPennsylvania$dOctoraro
830 0 $aEarly American imprints.$nSecond series ;$vno. 12525
907 $a.b25371526$b07-03-07$c03-09-98
998 $amic$b03-09-98$cm$da$e-$feng$gxx $h4$i1
945 $g1$j0$limfcc$o-$p$0.00$q $r $sf$t0$u1$v2$w0$x0$y.i31845940$z03-09-98