| Record ID | marc_miami_univ_ohio/allbibs0120.out:10777119:1237 |
| Source | Miami University of Ohio |
| Download Link | /show-records/marc_miami_univ_ohio/allbibs0120.out:10777119:1237?format=raw |
LEADER: 01237cam 2200289Ia 4500
001 ocm19069199
005 19980615105948.0
008 890126s1965 ohub s000 0 eng d
040 $aRQF$cRQF$dAGL$dMIA
043 $an-us-oh
049 $aMIAM
086 $aOAG 1.19: 974
086 $aOAG 1.19: 974$2ohdocs
100 1 $aFutrell, Gene A.,$d1928-
245 10 $aEconometric generalizations of the Ohio beef and pork industries in interregional competition /$cGene A. Futrell, Francis E. Walker, Thomas T. Stout
260 $aWooster, Ohio :$bOhio Agricultural Research and Development Center,$c1965
300 $a59 p. :$bmaps ;$c23 cm
490 1 $aResearch bulletin / Ohio Agricultural Research and Development Center ;$v974
500 $aCover title
650 0 $aBeef industry$zOhio
650 0 $aPork industry and trade$zOhio
700 1 $aWalker, Francis E
700 1 $aStout, Thomas T.$q(Thomas Taylor),$d1929-
830 0 $aResearch bulletin (Ohio Agricultural Research and Development Center) ;$v974
907 $a.b26211233$b08-17-04$c06-15-98
998 $aswdep$b06-15-98$cm$da$e-$feng$gohu$h0$i1
945 $g1$i82348020909$i35054017540671$j0$lrg2td$n@SWORD 2004/05$o-$p$0.00$q $r $s-$t19$u0$v0$w0$x0$y.i3307480x$z06-15-98