| Record ID | marc_miami_univ_ohio/allbibs0154.out:186803:1586 |
| Source | Miami University of Ohio |
| Download Link | /show-records/marc_miami_univ_ohio/allbibs0154.out:186803:1586?format=raw |
LEADER: 01586cam 2200325Ia 4500
001 ocm24593699
005 20040414120756.0
007 hd afa014baca
008 911021s1975 dcu ab f000 0 eng d
040 $aUP3$cUP3$dOCL
043 $an-us---
049 $aMIAL
099 $aJK$a1108$a.M342$a1975-76, fr. 0563
100 1 $aRichardson, Joe
245 14 $aThe food stamp program$h[microform] :$ba compilation of statistical data on the characteristics of the recipient population, the eligible population, and "error rates" in program administration /$cJoe Richardson
260 $a[Washington, D.C.] :$bCongressional Research Service, Library of Congress,$c[1975]
300 $aii, 79 p. ;$c28 cm
500 $aCover title
500 $a"September 25, 1975."
504 $aIncludes bibliographical references
500 $a"75-214 ED."
533 $aMicrofilm.$bArlington, Va. :$cUniversity Publications of America,$d1976.$eon 1 microfilm reel ; 35 mm. Low reduction.$f(Major studies of the Congressional Research Service. 1975-76 supplement ; reel 5, fr. 0563).$7s1976 dcun a
610 20 $aFood Stamp Program (U.S.)$vStatistics
650 0 $aFood relief$zUnited States$vStatistics
650 0 $aPoor$zUnited States$vStatistics
710 2 $aLibrary of Congress.$bCongressional Research Service
830 0 $aMajor studies of the Congressional Research Service.$pSupplement ;$v1975-76, fr. 0563
907 $a.b30982467$b04-19-04$c04-19-04
998 $adoc$b04-19-04$cm$da$e-$feng$gdcu$h4$i1
945 $g1$j0$ldocfm$o-$p$0.00$q $r $sf$t21$u0$v0$w0$x0$y.i41060738$z04-19-04