| Record ID | marc_miami_univ_ohio/allbibs0218.out:10233466:1431 |
| Source | Miami University of Ohio |
| Download Link | /show-records/marc_miami_univ_ohio/allbibs0218.out:10233466:1431?format=raw |
LEADER: 01431nam 22002651a 4500
001 cis2004181625
007 cr un mmmapmmp
008 071213s1930 dcu s f000 0 eng d
040 $aLexisNexis$cLexisNexis
099 $aLexisNexis Serial Set Number 9193 H.rp.2027
110 1 $aUnited States.$bCongress.$bHouse.$bCommittee of Conference
245 10 $aAmend pure food law.$h[electronic resource]
246 1 $aConference report on bill relative to standards for canned food
260 $aWashington :$b[s.n.],$c1930
300 $a2 p. :$bdigital, PDF file
490 0 $aH.rp.2027
500 $aRecord is based on bibliographic data in LexisNexis U.S. Serial Set Digital Collection (last viewed Dec. 2007). Reuse except for individual research requires license from LexisNexis Academic & Library Solutions
510 3 $aLexisNexis U.S. Serial Set Digital Collection
533 $aElectronic resource.$b[Bethesda, Md.]:$cLexisNexis Academic & Library Solutions,$d2004.$f(LexisNexis U.S. Serial Set Digital Collection : no. 9193 H.rp.2027)
610 10 $aUnited States.$bCongress$xConference committees
650 0 $aCanning and preserving
650 0 $aFood industry and trade
856 40 $uhttps://proxy.lib.muohio.edu/login?source=opac&url=http://www.lexisnexis.com/congcomp/getdoc?SERIAL-SET-ID=9193+H.rp.2027$yElectronic resource (PDF)
907 $a.b37962991$b02-04-08$c02-04-08
998 $aonl$b02-04-08$cm$d@$ez$feng$gdcu$h0$i0