| Record ID | marc_nuls/NULS_PHC_180925.mrc:13601814:1033 |
| Source | marc_nuls |
| Download Link | /show-records/marc_nuls/NULS_PHC_180925.mrc:13601814:1033?format=raw |
LEADER: 01033cam 2200289 a 4500
001 9922366650001661
005 20150423143435.0
008 870409s1987 nhuaf b 000 0 eng
010 $a 87061157
020 $a0913299553 :$c$15.95
020 $a0913299545 (pbk.)
035 $a(CSdNU)u27259-01national_inst
035 $a(OCoLC)16678142
035 $a(Sirsi) 01-AAC-8582
040 $aDLC$cDLC$dAGL$dVET
050 00 $aTX371$b.R62 1987
072 0 $aQ002$aT000$aL100
100 1 $aRobbins, John.
245 10 $aDiet for a new America /$cJohn Robbins.
260 $aWalpole, NH :$bStillpoint,$cc1987.
300 $a423 p., [16] p. of plates :$bill. ;$c22 cm.
504 $aBibliography: p. 388-423.
650 0 $aFood of animal origin$zUnited States.
650 0 $aFood habits$zUnited States.
650 0 $aAnimal welfare$zUnited States.
948 $a10/13/1999$b10/13/1999
999 $aTX 371 R62 1987$wLC$c1$i31786100112769$d8/28/2010$e8/9/2010$f4/9/2004 $g1$lCIRCSTACKS$mNULS$n15$rY$sY$tBOOK$u3/31/1992$o.STAFF. Pieces: 00001