MARC Record from marc_nuls

LEADER: 02667cam 2200445 a 4500
001 9921967810001661
005 20150423141712.0
008 121204s2013 nyu 001 0 eng
010 $a 2012042352
020 $a9781451666731 (hbk.)
020 $a145166673X (hbk.)
020 $z9781451666748 (pbk.)
020 $z1451666748 (pbk.)
020 $z9781451666755 (ebk.)
020 $z1451666756 (ebk.)
035 $a(CSdNU)u520651-01national_inst
035 $a(OCoLC)812258027
035 $a(OCoLC)812258027
040 $aDLC$beng$cDLC$dIG#$dBTCTA$dBDX$dOCLCO$dNSB$dYDXCP$dIK2$dMLY$dBWX
043 $an-us---
049 $aCNUM
050 00 $aHD9000.5$b.W339 2013
082 00 $a338.4/766400973$223
084 $aSOC055000$aSOC000000$aHEA017000$2bisacsh
100 1 $aWarner, Melanie.
245 10 $aPandora's lunchbox :$bhow processed food took over the American meal /$cMelanie Warner.
246 3 $aPandora's lunch-box
250 $a1st Scribner hardcover ed.
260 $aNew York :$bScribner,$c2013.
300 $axvii, 267 p. ;$c24 cm.
500 $aIncludes index.
505 0 $aWeird science -- The crusading chemist -- The quest for eternal cheese -- Extruded and gun puffed -- Putting Humpty Dumpty back together again -- Better living through chemistry -- The joy of soy -- Extended meat -- Why chicken needs chicken flavor -- Healthy processed food -- Sit at home and chew.
520 $a"If a piece of individually wrapped cheese retains its shape, color, and texture for years, what does it say about the food we eat and feed our children? Former "New York Times" business reporter and mother Melanie Warner decided to explore that question when she observed the phenomenon of the indestructible cheese. She began an investigative journey that takes her to research labs, food science departments, and factories around the country. What she discovered provides a rare, eye-opening--and sometimes disturbing--account of what we're really eating. Warner looks at how decades of food science have resulted in the cheapest, most abundant, most addictive, and most nutritionally devastating food in the world, and she uncovers startling evidence about the profound health implications of the packaged and fast foods that we eat on a daily basis."--Provided by publisher.
650 0 $aFood industry and trade$zUnited States.
650 0 $aProcessed foods$xHealth aspects.
650 0 $aFood additives$xHealth aspects.
947 $fSOBM$hCIRCSTACKS$p$22.36$q1
949 $aHD9000.5 .W339 2013$i31786102864664
994 $a92$bCNU
999 $aHD 9000.5 .W339 2013$wLC$c1$i31786102864664$lCIRCSTACKS$mNULS$rY$sY $tBOOK$u4/15/2013