Record ID | marc_openlibraries_phillipsacademy/PANO_FOR_IA_05072019.mrc:73042172:1810 |
Source | marc_openlibraries_phillipsacademy |
Download Link | /show-records/marc_openlibraries_phillipsacademy/PANO_FOR_IA_05072019.mrc:73042172:1810?format=raw |
LEADER: 01810cam a2200433 a 4500
001 3104244
003 NOBLE
005 20110525010005.0
008 110125s2011 nyua 001 0 eng
010 $a2010054059
020 $a9780061894558 (hbk.)
020 $a0061894559 (hbk.)
035 $a(OCoLC)670476409
040 $aDLC$cDLC$dIG#$dBTCTA$dYDXCP$dBKL$dUPZ$dILC$dORX$dVP@$dOCLCA
043 $an-us---
049 $aNOGA
050 00 $aTX715$b.F453 2011
082 00 $a641.5973$222
100 1 $aFieri, Guy.
245 10 $aGuy Fieri food /$cGuy Fieri with Ann Volkwein.
260 $aNew York :$bWilliam Morrow,$c2011.
300 $a407 p. :$bill. (chiefly col.) ;$c27 cm.
500 $a"More than 150 off-the-hook recipes."
500 $a"Food Network."
500 $aIncludes index.
504 $aIncludes bibliographical references and index.
520 $aFood Network superstar Fieri presents his first-ever full-color cookbook, filled with more than 125 original recipes, along with photos and illustrations and loads of great cooking tips.
505 0 $aIntroduction -- Guy's kitchen -- Appe-tapas -- Soups -- Salads -- Sandwiches -- Pizza & pasta -- Poultry -- Pork -- Beef & lamb -- Seafood -- Vegetables & sides -- For kids -- Sauces, rubs, & marinades -- Drinks -- Dessert.
650 0 $aCooking, American.$0(NOBLE)71296
655 0 $aCookbooks.
700 1 $aVolkwein, Ann.
710 2 $aFood Network (Firm)
902 $a120519
919 4 $a31867003059057
998 $b3$c110516$d0$e1$f-$g0
947 $aBib Record Notification
994 $a02$bNOG
901 $a3104244$bIII$c3104244$tbiblio
852 4 $agaaagpl$bPANO$bPANO$cLower Level - Andover Authors (in Storage)$j641.59 V64G$gbook$p31867003059057$y29.99$t1$xnonreference$xholdable$xcirculating$xvisible$zAvailable