Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run02.mrc:114988482:1813 |
Source | marc_openlibraries_sanfranciscopubliclibrary |
Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run02.mrc:114988482:1813?format=raw |
LEADER: 01813cam a2200433 a 4500
001 32236261
003 OCoLC
005 20151005012710.0
008 950309s1995 caua 001 0 eng
010 $a95012941
020 $a0811804747 (pbk.) :$c$19.95
035 $a32236261
035 $aDBSRVR::LCMARC/ATE-5309/DAVIDMACF
040 $aDLC$cDLC$dOCoLC$dUtOrBLW
043 $ae-fr---
050 00 $aTX837$b.B76 1995
082 00 $a641.5/636/0944$220
092 $a641.5636$bB751v
100 1 $aBrennan, Georgeanne,$d1943-
245 14 $aThe vegetarian table :$bFrance /$cby Georgeanne Brennan ; photography by John Vaughan ; photo styling by Jody Thompson-Kennedy ; food styling by Karen Frerichs.
246 30 $aFrance, the vegetarian table
260 $aSan Francisco, Cal :$bChronicle Books,$cc1995.
300 $a143 p. :$bcol. ill. ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
650 0 $aVegetarian cooking.
650 0 $aCooking, French.
907 $a.b15129196$b12-20-18$c07-20-03
998 $axbt$b07-01-03$cm$da $e-$feng$gcau$h4$i10
957 00 $aOCLC reclamation of 2017-18
907 $a.b15129196$b12-02-14$c07-20-03
956 $aNo pre-reclamation 001 field existed
998 $a(3)xbt$am2$b07-01-03$cm$da$e-$feng$gcau$h4$i10
999 $yMARS
998 $aa5$ae7$ae9$a(3)xbt$am2$am6$ar3$aw4$b07-01-03$cm$da$e-$feng$gcau$h4$i10
945 $a641.5636 B751v$d - - $e05-06-2014 18:09$f0$g0$h05-25-14$i31223039577623$j261$0503$k - - $lxbtci$o-$p$19.95$q-$r-$s- $t0$u43$v10$w0$x0$y.i24989277$z08-05-03
945 $a641.5636$bB751v$d - - $e - - $f0$g0$h - - $i31223045203800$j0$00$k - - $lxbtrf$o-$p$19.99$q-$r-$so $t0$u0$v0$w0$x0$y.i88545404$z12-14-16