| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run02.mrc:160003134:1653 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run02.mrc:160003134:1653?format=raw |
LEADER: 01653cam a2200433 a 4500
001 35741814
003 OCoLC
005 20151005021514.0
008 961003s1997 nyua b 001 0 eng
010 $a96047057
020 $a078686303X :$c$24.95
035 $a35741814
035 $aDBSRVR::LCMARC/AUY-9317/DAVIDMACF
040 $aDLC$cDLC$dDLC$dOCoLC$dUtOrBLW
050 00 $aTX652$b.A737 1997
082 00 $a641.5/753$221
092 $a641.5753$bAr22L
100 1 $aArchbold, Rick,$d1950-
245 10 $aLast dinner on the Titanic /$cby Rick Archbold ; recipes by Dana McCauley ; introduction by Walter Lord ; historical consultation by Don Lynch.
250 $a[1st ed.].
260 $a[New York, NY] :$bHyperion,$c[c1997]
300 $a144 p. :$bill. (some col.) ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $a"A Hyperion/Madison Press book."
504 $aIncludes bibliographical references (p. 125) and indexes.
610 20 $aTitanic (Steamship)
650 0 $aCookbooks.
700 1 $aMcCauley, Dana.
907 $a.b16021332$b12-20-18$c07-20-03
998 $axbt$b07-01-03$cm$da $e-$feng$gnyu$h0$i2
957 00 $aOCLC reclamation of 2017-18
907 $a.b16021332$b06-22-15$c07-20-03
956 $aNo pre-reclamation 001 field existed
998 $axbt$b07-01-03$cm$da$e-$feng$gnyu$h0$i2
999 $yMARS
998 $axbt$an6$b07-01-03$cm$da$e-$feng$gnyu$h0$i2
945 $a641.5753 Ar22L$d - - $e09-11-2018 17:06$f0$g0$h09-26-18$i31223048230925$j351$0351$k - - $lxbtci$o-$p$24.95$q-$r-$s- $t0$u28$v3$w1$x0$y.i27489449$z08-06-03