| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run02.mrc:166376798:1636 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run02.mrc:166376798:1636?format=raw |
LEADER: 01636cam a2200433 a 4500
001 36629867
003 OCoLC
005 20151005022305.0
008 970318s1997 nyua 001 0 eng
010 $a97003202
020 $a0028603508$c$32.50
035 $a36629867
040 $aDLC$cDLC$dDLC$dOCoLC$dUtOrBLW
043 $an-mx---
050 00 $aTX716.M4$bM3757 1997
082 00 $a641.5972/74$221
092 $a641.5972$bM366fa
100 1 $aMartínez, Zarela.
245 14 $aThe food and life of Oaxaca :$btraditional recipes from Mexico's heart /$cZarela Martínez ; edited by Anne Mendelson ; photographs by Laurie Smith.
246 3 $aOaxaca
260 $aNew York :$bMacmillan USA,$cc1997.
300 $aix, 342 p. :$bill. ;$c26 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
650 0 $aCooking, Mexican.
650 0 $aCooking$zMexico$zOaxaca.
651 0 $aOaxaca (Mexico : State)$xSocial life and customs.
700 1 $aMendelson, Anne.
907 $a.b16170829$b12-20-18$c07-20-03
998 $axbt$b07-01-03$cm$da $e-$feng$gnyu$h4$i8
957 00 $aOCLC reclamation of 2017-18
907 $a.b16170829$b08-22-15$c07-20-03
956 $aNo pre-reclamation 001 field existed
998 $ae9$axbt$am6$b07-01-03$cm$da$e-$feng$gnyu$h4$i8
999 $yMARS
998 $ab4$ae9$axbt$am6$ap3$ar3$av3$b07-01-03$cm$da$e-$feng$gnyu$h4$i8
945 $a641.5972$bM366fa$d - - $e09-26-2018 13:38$f0$g0$h10-26-18$i31223052755262$j503$0800$k - - $lxbtci$o-$p$0.00$q-$r-$s- $t0$u42$v45$w2$x4$y.i41505244$z07-22-05