MARC Record from marc_openlibraries_sanfranciscopubliclibrary

LEADER: 02137cam a2200493 a 4500
001 8283015
003 OCoLC
005 20151004230412.0
008 820222s1982 mnua j 001 0 eng
010 $a82000263
020 $a0822509024 :$c$8.95
035 $a8283015
035 $aDBSRVR::LCMARC/AIV-5667/CATALOG
039 0 $a2$b3$c3$d3$e3
040 $dOCoLC$dUtOrBLW
043 $aa-cc---
050 00 $aTX724.5.C5$bY74 1982
082 0 $a641.5951$219
092 $aj641$bYu
100 1 $aYu, Ling.
245 10 $aCooking the Chinese way /$cLing Yu.
260 $aMinneapolis :$bLerner Publications Co.,$cc1982.
300 $a46 p. :$bill. (some col.) ;$c19 x 22 cm.
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
490 1 $aEasy menu ethnic cookbooks
500 $aIncludes index.
520 $aIntroduces fundamental of Chinese cooking, including special ingredients and cooking utensils. Also provides recipes for suggested dishes.
650 0 $aCooking, Chinese$vJuvenile literature.
650 0 $aCooking, Chinese.
651 0 $aChina$xSocial life and customs$vJuvenile literature.
651 0 $aChina$xSocial life and customs.
830 0 $aEasy menu ethnic cookbooks.
907 $a.b12860967$b09-07-18$c07-17-03
998 $ab2j$ai5j$b07-01-03$cm$da $e-$feng$gmnu$h0$i6
957 00 $aOCLC reclamation of 2017-18
907 $a.b12860967$b05-02-15$c07-17-03
956 $aNo pre-reclamation 001 field existed
998 $ab2j$ai5j$axmj$as7j$b07-01-03$cm$da$e-$feng$gmnu$h0$i6
999 $yMARS
998 $aa5j$ab2j$a(2)c2j$ae9j$ag6j$ai5j$a(5)xmj$axz$am2j$am4j$a(2)m6j$an4j$a(2)n6j$ao7j$ap1j$ap3j$ap7j$a(2)p9j$a(2)r3j$a(3)s7j$av3j$a(2)w2j$aw4j$b07-01-03$cm$da$e-$feng$gmnu$h0$i37
945 $aj641 Yu$d07-25-2013 11:27$e02-04-2011 14:29$f0$g0$h02-13-11$i31223051901081$j111$0113$k08-15-13$lb2jaa$ol$p$19.93$q-$r-$sn $t0$u9$v2$w0$x0$y.i19431211$z08-03-03
945 $aj641 Yu $d - - $e05-19-2018 11:07$f0$g0$h06-17-18$i31223080324453$j181$0183$k - - $li5jaa$ol$p$19.93$q-$r-$s- $t0$u6$v5$w0$x1$y.i80038815$z12-27-14