| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run02.mrc:181345537:1518 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run02.mrc:181345537:1518?format=raw |
LEADER: 01518cam a2200409 a 4500
001 39739631
003 OCoLC
005 20151005024416.0
008 980820s1999 nyua 001 0 eng
010 $a98031102
020 $a0375401180 :$c$29.95
035 $a39739631
035 $aDBSRVR::LCMARC/AWY-4531/MARILYNB
040 $aDLC$cDLC$dDLC$dOCoLC$dUtOrBLW
050 00 $aTX651$b.C86 1999
082 00 $a641.5$221
092 $a641.5$bC917L
100 1 $aCunningham, Marion.
245 10 $aLearning to cook with Marion Cunningham /$cwith photographs by Christopher Hirsheimer.
250 $a1st ed.
260 $aNew York :$bAlfred Knopf :$bDistributed by Random House,$c1999.
300 $axiii, 303 p. :$bcol. ill. ;$c26 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $a"This is a Borzoi book"--T.P. verso.
500 $aIncludes index.
650 0 $aCookbooks.
907 $a.b16532181$b12-20-18$c07-20-03
998 $axbt$b07-01-03$cm$da $e-$feng$gnyu$h0$i2
957 00 $aOCLC reclamation of 2017-18
907 $a.b16532181$b08-02-15$c07-20-03
956 $aNo pre-reclamation 001 field existed
998 $am4$ar3$b07-01-03$cm$da$e-$feng$gnyu$h0$i0
999 $yMARS
998 $aa5$axbt$am4$ap9$ar3$as7$b07-01-03$cm$da$e-$feng$gnyu$h0$i6
945 $a641.5 C917L$d - - $e11-24-2018 15:08$f0$g0$h12-15-18$i31223053585502$j503$0503$k - - $lxbtci$o-$p$29.95$q-$r-$s- $t0$u56$v26$w1$x0$y.i2882832x$z08-06-03