| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run02.mrc:192034310:1977 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run02.mrc:192034310:1977?format=raw |
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005 20151005025705.0
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050 00 $aRA784$b.W425 2000
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100 1 $aWeil, Andrew.
245 10 $aEating well for optimum health :$bthe essential guide to food, diet, and nutrition /$cAndrew Weil.
250 $a1st ed.
260 $aNew York :$bA.A. Knopf :$bDistributed by Random House,$cc2000.
300 $aviii, 307 p. ;$c25 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references (p. 281-282) and index.
650 0 $aNutrition.
650 0 $aFood.
650 0 $aHealth.
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