Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:11332689:1702 |
Source | marc_openlibraries_sanfranciscopubliclibrary |
Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:11332689:1702?format=raw |
LEADER: 01702cam a2200421 a 4500
001 48223396
003 OCoLC
005 20151005035406.0
008 011016s2002 nyua 001 0 eng
010 $a2001054936
020 $a1584790830 (hc.)$c$32.50
035 $a48223396
035 $aLCMARC/BAG-8991/KITTYL
040 $aDLC$cDLC$dDLC$dUtOrBLW
042 $apcc
050 00 $aTX651$b.B728 2002
082 00 $a641.5$221
092 $a641.5$bB8118i
100 1 $aBrown, Alton,$d1962-
245 10 $aI'm just here for the food :$bfood + heat = cooking /$cAlton Brown.
260 $aNew York :$bStewart, Tabori & Chang,$c2002.
300 $a287 p. :$bcol. ill. ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
650 0 $aCookbooks.
907 $a.b17933614$b12-20-18$c07-22-03
998 $axbt$as7$b06-20-07$cm$da $e-$feng$gnyu$h0$i8
957 00 $aOCLC reclamation of 2017-18
907 $a.b17933614$b10-01-15$c07-22-03
956 $aNo pre-reclamation 001 field existed
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999 $yMARS
998 $axfs$aylw$axbt$ar3$b07-01-03$cm$da$e-$feng$gnyu$h0$i4
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945 $a641.5$bB8118i$d - - $e02-02-2018 14:25$f0$g0$h03-14-18$i31223050810952$j331$0800$k - - $ls7aaa$ol$p$32.50$q-$r-$s- $t0$u37$v48$w0$x2$y.i40446748$z03-23-05