| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:124667376:1856 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:124667376:1856?format=raw |
LEADER: 01856cam a2200481 a 4500
001 61109592
003 OCoLC
005 20151005050617.0
008 050713s2005 nyuabf 001 0 eng
010 $a2005051567
020 $a0743244362
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037 $aBRO-copy20051215-153
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049 $aSFRA
050 00 $aTX723$b.H335 2005
082 00 $a641.5945$222
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100 1 $aHazan, Giuliano.
245 10 $aHow to cook Italian /$cGiuliano Hazan ; photographs by Dana Gallagher ; illustrations by Laura Hartman Maestro.
260 $aNew York :$bScribner,$cc2005.
300 $axii, 433 p., [32] p. of plates :$bill. (some col.), map ;$c25 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $a"With more than 225 recipes"--Jacket.
500 $aIncludes index.
650 0 $aCooking, Italian.
907 $a.b19694222$b12-20-18$c11-17-05
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