Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:160691321:1696 |
Source | marc_openlibraries_sanfranciscopubliclibrary |
Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:160691321:1696?format=raw |
LEADER: 01696nam a2200433 a 4500
001 ocm74649175
003 OCoLC
005 20151005053614.0
008 061024s2006 nyu 001 0 eng
010 $a2006052584
020 $a158479559X
020 $a9781584795599
024 3 $a9781584795599
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049 $aSFRA
050 00 $aTX651$b.B728 2006
082 00 $a641.5$222
092 $a641.5$bB8118i 2006
100 1 $aBrown, Alton,$d1962-
245 10 $aI'm just here for the food :$bfood + heat = cooking /$cAlton Brown.
250 $aVersion 2.0.
260 $aNew York :$bStewart, Tabori & Chang,$c2006.
300 $a321 p. :$bill. ;$c24 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
650 0 $aCookbooks.
907 $a.b20299060$b10-19-18$c08-25-06
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907 $a.b20299060$b10-01-15$c08-25-06
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999 $yMARS
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945 $a641.5$bB8118i 2006$d - - $e10-24-2018 18:38$f0$g0$h12-12-18$i31223122739734$j131$0800$k - - $lm6aaa$o-$p$35.00$q-$r-$s- $t0$u3$v5$w2$x1$y.i92577672$z11-21-17