| Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:181871492:3008 |
| Source | marc_openlibraries_sanfranciscopubliclibrary |
| Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:181871492:3008?format=raw |
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050 00 $aQP141$b.H183 2006
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092 $a613.2$bH1105s 2006
100 1 $aHaas, Elson M.,$d1947-
245 10 $aStaying healthy with nutrition :$bthe complete guide to diet and nutritional medicine /$cElson M. Haas with Buck Levin.
250 $a21st-century ed.
260 $aBerkeley :$bCelestial Arts,$cc2006.
300 $axvi, 927 p. :$bill. ;$c28 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aRev. and updated of Staying healthy with nutrition / Elson M. Haas. c1992.
504 $aIncludes bibliographical references (p. 833-891) and index.
505 0 $aWater -- Carbohydrates -- Proteins -- Lipids: fats and oils -- Vitamins -- Minerals -- Special supplements -- Foods -- Diets -- Nutritional habits -- Food and the earth -- The components of a healthy diet -- The ideal diet -- Seasonal menu plans and recipes -- Infancy to immortality -- Life stage programs -- Performance enhancement programs -- Medical treatment programs -- Detoxification and cleansing programs.
650 0 $aNutrition.
650 0 $aDiet therapy.
700 1 $aLevin, Buck.
856 41 $3Table of contents$uhttp://www.loc.gov/catdir/toc/ecip065/2005037354.html
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