Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:259699575:2481 |
Source | marc_openlibraries_sanfranciscopubliclibrary |
Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:259699575:2481?format=raw |
LEADER: 02481cam a22005174a 4500
001 85162156
003 OCoLC
005 20151005063632.0
008 070220s2008 enkab b 001 0 eng
010 $a2007007071
020 $a9780195301755 (alk. paper)
020 $a0195301757 (alk. paper)
035 $a85162156
035 $a(OCoLC)85162156
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050 00 $aTP248.65.F66$bR66 2008
070 0 $aTP248.65.F66$bR66 2008
082 00 $a664$222
092 $a664$bR6666t
100 1 $aRonald, Pamela C.
245 10 $aTomorrow's table :$borganic farming, genetics, and the future of food /$cPamela C. Ronald, Raoul W. Adamchak.
260 $aOxford ;$aNew York :$bOxford University Press,$c2008.
300 $axviii, 208 p. :$bill., map ;$c25 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
504 $aIncludes bibliographical references (p. 179-197) and index.
505 0 $aCultivating sacred rice in Nihe, China and Davis, California -- Why organic agriculture? -- The tools of organic agriculture -- The tools of genetic engineering -- Legislating lunch -- Who can we trust? -- Is GE food risky to eat? -- Conserving wildlands -- Weeds, gene flow, and the environment -- Who owns the seed? -- Who owns the genes? -- Deconstructing dinner : genetically engineered, organically grown.
650 0 $aFood$xBiotechnology.
650 0 $aGenetically modified foods.
650 0 $aOrganic farming.
650 0 $aGenetic engineering.
700 1 $aAdamchak, Raoul W.,$d1953-
907 $a.b21567475$b12-22-18$c06-30-08
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907 $a.b21567475$b06-09-15$c06-30-08
956 $aPre-reclamation 001 value: ocm85162156
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