Record ID | marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:299599252:1889 |
Source | marc_openlibraries_sanfranciscopubliclibrary |
Download Link | /show-records/marc_openlibraries_sanfranciscopubliclibrary/sfpl_chq_2018_12_24_run03.mrc:299599252:1889?format=raw |
LEADER: 01889cam a22005174a 4500
001 185032169
003 OCoLC
005 20151005070039.0
008 080403s2009 nyu 001 0 eng
010 $a2008015423
015 $aGBA813470$2bnb
016 7 $a014508199$2Uk
020 $a9780781812092
020 $a0781812097
035 $a185032169
035 $a(OCoLC)185032169
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043 $ae-bw---
049 $aSFRA
050 00 $aTX723.5.B38$bB46 2009
082 00 $a641.59478$222
092 $a641.5947$bB4198b
100 1 $aBely, Alesʹ.
245 14 $aThe Belarusian cookbook /$cAlexander Bely.
260 $aNew York :$bHippocrene Books,$cc2009.
300 $a247 p. ;$c23 cm
336 $atext$btxt$2rdacontent
337 $aunmediated$bn$2rdamedia
338 $avolume$bnc$2rdacarrier
500 $aIncludes index.
650 0 $aCooking, Belarusian.
650 0 $aJewish cooking.
907 $a.b22041229$b12-20-18$c01-23-09
998 $axbt$ap9$b02-09-09$cm$da $e-$feng$gnyu$h4$i9
957 00 $aOCLC reclamation of 2017-18
907 $a.b22041229$b01-19-14$c01-23-09
938 $aBaker & Taylor$bBKTY$c24.95$d18.71$i0781812097$n0007563055$sactive
938 $aYBP Library Services$bYANK$n2763132
938 $aBaker and Taylor$bBTCP$n2008015423
956 $aPre-reclamation 001 value: ocn185032169
980 $a0209 aw
998 $axbt$aw2$b02-09-09$cm$da$e-$feng$gnyu$h4$i9
994 $aC0$bSFR
999 $yMARS
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